Christmas Menu

$40/pp with a choice of:

One Pasta, Two Meats, Two Vegetables, One Salad, Rolls and Butter

PASTAS

Meat Lasagna

Spinach and Ricotta Lasagna

Cannelloni / Manicotti

Orecchiette with Sausage and Rapini

MEATS

Chicken Cordon Bleu

Prosciutto and Asiago Stuffed Chicken

Grilled Chicken in Wine and Mushroom

Veal Spezzatino

Veal Parmigiano or Scallopini

Roasted Lamb

VEGETABLES

Roasted Potatoes with Peppers & Onions

Parisienne Potatoes

Baby Carrots

Peas and Mushrooms

SALADS

Garden

Greek

Cesar

Italian with Raddichio and Fennel

Fish

Orecchiette with Rapini

Shrimp (fried)

Calamari (fried)

Fillet of Sole

Roasted Potatoes with Peppers and Onions

Italian Salad

Rolls and Butter

$45/pp

Fish à la Carte

Shrimp $8/pp

Calamari $8/pp

Fillet of Sole $8/pp

Baccala (black olive and onion or sugo) $10/pp

Seafood Salad $10/pp

8oz Lobster Tail $30/pp

Appetizers

(Cold and Hot)

Caprese Skewers $3 each

(4” bamboo skewer with bocconcini and cherry tomato and fresh basil)

Prosciutto wrapped Asparagus $3 each

(lightly blanched asparagus wrapped with full slice of prosciutto)

Charcuterie Skewers $5 each

(6” bamboo skewer with genoa salami, mozzarella cheese, olive, provolone cheese, artichoke, and lonza)

“Olive Ascolane” Stuffed Olives $2 each

(pitted jumbo green olive stuffed with traditional meat mixture)

Grilled Shrimp Skewer $5 each

(4” bamboo skewer with 2 jumbo shrimp seasoned and grilled)

Mini Stuffed Peppers (Meat or Vegetarian) $3 each

(mini sweet peppers stuffed with meat or vegetarian rice mixture)

Lamb Lollipops $6 each

(individual Seasoned lamb chops)